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Datil Papper – an Exceptionally Hot Chilli Pepper – 10 Seeds

$2.75

Datil Papper – an Exceptionally Hot Chilli Pepper – 10 Seeds

The Datil is an exceptionally hot pepper. They are stronger than the habaneros but have a nice fruitier flavor. Mature peppers grows about 3 inches long and turns yellow-orange in color when ripe.

Their level of spiciness can reach up to 300,000 Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

They have been cultivating in St. Augustine, Florida, United States since 1880. After the successful cultivation and popularity they are now cultivated throughout the United States and elsewhere, but the majority are produced in St. Augustine.

They are so popular chilli pepper in USA they even have an annual “Datil Pepper Festival”!!!

They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.

Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Please read these terms before you buy:

Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.