Caysan Chilli – A Moderately Hot & High Yield Chilli Pepper


Caysan Chilli – A Moderately Hot & High Yield Yield Chilli – 15 Seeds

Caysan is a very high yield plant that produces hundreds of dark green chillies which turning red and moderately hot.
This chilli is widely used in South Asian cooking including hot sauces, curries and also in hunan dishes. Use fresh or cooked.
They can also be used as dried or as powdered format. The plant produces between 14-15cm in length excellent glossy & classy chillies for months.

Heat rating 6 out of 10.

International Buyers:

If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Sow them in 10mm deep. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 10m deep in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

Due to quarantine restrictions, seeds can’t be sent to Tasmania.

Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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